Law library · Sierra Leone · Sierra Leone Seed Certification Agency Regulations, 2018.
Section 1, Sierra Leone Seed Certification Agency Regulations, 2018.
Status not yet checkedSierra Leone Seed Certification Agency Regulations, 2018., Sierra Leone
In these Regulations unless the context otherwiserequires -
"Act" means the Sierra Leone Seed Certification Act,
2018 (Act No. 5 of 2018);
"controlled growing'' means the growing of plants to
determine the cultivar purity, disease infection and
other factors;
"Controller of Seeds" means the Minister responsible
for agriculture;
"cultivar" means a subdivision of any species of seed
which can be distinguished from other subdivisions
of that species by means of growth, plant, fruit or
other characteristics;
Interpretation
Short tittle
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"cultivar purity" means the percentage by number of
seeds or plants found to be true-to-type under
laboratory, field or control growing examination;
"defect test" means a test carried out to determine the
percentage by weight of broken, chipped, diseased
or shriveled seeds;
"hybrid" means a plant which grows from seed
produced as a result of controlled crossing between
two or more genetically unlike parents;
"isolation" means the required distance in space or
time between two crops of the same species or
between two crops of too closely related species to
prevent contamination either mechanically or by
pollination;
"International Seed Testing Association'' means the
association of laboratories which are authorised to
check on the marketability of seed as defined in
laws of the trading partner countries of the World
Trade Organisation;
"quality declaration " means seed produced from
commercial seed or higher class;
"release" means the official authorisation for the
multiplication of a new variety;
"seed lot" means a specified quantity of seed, which
is homogenous and physically identifiable;
"stability" means occurrence of essential characteristics in avariety after repeated reproduction;
"value for cultivation and use" means agricultural and
produce value of a variety;
"variety list" means an official list of varieties approved
by the Variety Release and Registration Committee
for certification purposes.
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